Grilled Quesadilla (Chicken or Steak) – $9.50 Served with lettuce, sour cream, and tomatoes.
Quesadilla Rellena – $8.50 All shredded chicken is sauteed with bell peppers, tomatoes, and onions. Lettuce and sour cream.
Make Your Own $11.99
Any two items with Mexican Rice & Beans: Burrito, Taco, Chile Relleno, Tamale, Tostada, Chalupa, Enchilada, Tostaguac.
Add Cheese Dip – $2.00
Make it a Supreme (lettuce, tomato, sour cream) – $2.00
Buritto a La Parrilla – $11.00
Grilled steak or chicken covered with cheese dip, served with Mexican rice & beans.
Super Burrito – $9.00
Chicken or ground beef topped with lettuce, cheese, sour cream, cheese, and tomato.
Texas Burrito – $13.00
Grilled chicken, grilled steak, shrimp, chorizo, peppers, onions, tomatoes, Mexican rice and beans, topped with cheese and red sauce.
Burrito Ranchero – $12.00
Grilled chicken or steak, grilled onions, and peppers, topped with salsa ranchero, melted cheese, and fresh avocado, served with Mexican rice and Charro-Beans.
Burrito con Todo (California style) – $12.00
Grilled steak or chicken, onions, cilantro, Mexican rice and beans, hot or mild salsa topped with sour cream, avocado, and fried tortilla strips.
Burrito de Brisket – $12.00
Beef brisket seasoned with Pico de gallo and salsa ranchero, topped with cheese dip service with Mexican rice and beans.
Burrito Mexicano – $11.00 Ground beef or shredded chicken covered with cheese dip and served with Mexican rice and beans.
Burrito de Cerdo Especial – $12.00
Shredded Pork covered with cheese dip and served with Mexican rice and beans.
Seafood Burrito – $12.00
Shrimp, tilapia, seasoned with Pico de gallo, topped with cheese sauce and salsa ranchero served with Mexican rice and beans.
Chicken or Steak – Single $12.99 / Double $24.99
Combination (Chicken & Steak) – Single $14.25 / Double $27.99
Super Fajita (Chicken Steak, & Shrimp) – Single $15.99 / Double $31.99
Beef, chicken, and shrimp, sauteed onions, peppers, and tomatoes. Served with refried beans, Spanish rice, salad, and three tortillas.
Super Fajitas Nortena – Single $18.50 / Double $35.99
Beef, chicken, and shrimp, cooked with onions, tomatoes, bell peppers, chorizo, and nopal, served with beans, rice, salad, and tortillas.
Hawaiian Fajitas – Single $14.99/ Double $29.99
Cooked with pineapple and vegetables and cheese sauce over beans, rice, and salad.
Vegetable Fajita – Single $11.50 / Double $21.99 Sauteed vegetables, yellow squash zucchini, broccoli, cauliflower, carrots, mushrooms, bell pepper, onions and tomatoes.
Pollo a la Plancha – $12.25
Marinated grilled chicken breast on pineapple, orange juice, and garlic with cheese sauce. Served with pineapple slices, rice, beans, and a salad.
Pollo a la Mexicana – $12.25
Grilled double chicken breast sauteed with onions, mushrooms, poblano peppers, tomatoes, with red wine. Topped with cheese and served with rice and beans.
Arroz con Pollo – $12.25
Sauteed chickens with broccoli, mushrooms, cauliflower, squash, and red onions. Service with rice and a salad.
Pollo Loco – $10.99
Marinated chicken strips topped with melted cheese and sour cream. Served with rice and three flour tortillas.
Pollo Maguey – $12.25
Two grilled chicken breasts cooked with mushrooms, onions, ranchero sauce. Served with rice and beans.
*Steak Ranchero – $13.00
Ribeye steak topped with grilled onions, peppers, and tomatoes. Served with Mexican rice and beans.
*Steak Loco – $10.99
Marinated steak strips topped with melted cheese and sour cream. Served with rice and three flour tortillas
*Steak Maguey – $13.00
Ribeye steak topped with grilled onions, tomatoes, red wine, poblano peppers, and cheese. Served with Mexican rice and beans.
*Cane Azado – $13.99
Two portions of sirloin steak with rice, beans, and salad.
* Beef Steak and Shrimp – $14.99
Ribeye stake served with rice, lettuce, tomatoes, and avocado slices.
Tacos Mexican – $12.99
Served with 3 Tacos flour or corn tortillas, rice, beans, lettuce, sour cream, guacamole, onions, and cilantro.
Choose from 4 Styles
Tacos Carne Azada – Strips of tender steak Tacos Chorizo – Mexican sausage Tacos de Carnitas – Hand trimmed, slow-cooked pork tips Tacos de Brisket – Grilled brisket ground with Pico de gallo, onions, and Mexican spices.
Seafood Tacos – $13.49
Served with 3 flour or corn tortillas, rice, Charro-beans, lettuce, onions, and cilantro